What’s the Secret Behind the Flavors of New York-style and Italian Pizza in Calgary?

Pizzas have always been among the top choices for comfort food worldwide. The ease of eating them and the satisfaction they bring with every bite are truly unmatched. Available in a variety of flavors and styles, pizza is one of those dishes that has always been there. And why wouldn’t it? It’s just so versatile, making it perfect for any occasion and for planning a celebration. Pizza is a fantastic option! Heading out for a picnic? A combination of pizza and a few sandwiches makes for a delightful meal. And when you’re hanging out with friends and family, nothing hits the spot quite like an extra-large cheesy pizza!

Did you know where to find the best pizzas in Calgary? At Carmine’s Pizzeria, we’ve got your cravings covered with authentic Italian and New York-style pizzas, plus a menu full of delicious options.

A Glimpse into Italian and New York-Style Pizza

Pizza comes in a variety of styles, each offering its own unique taste. With ongoing creativity in flavors, pizza in Calgary addresses every diverse palate. Let’s dive into the tastes of Italian pizza and New York-style pizza.

New York Style Pizza

This pizza category has gained massive popularity due to its take on traditional Italian pizza. The dish features the perfect combination of large foldable slices and a thin yet chewy crust. The pizza usually measures around 18 to 24 inches in diameter, with its base covered in tomato sauce and topped with mozzarella and other toppings in meat and veggies. 

Carmine’s Pizzeria offers the best New York-style pizza in Calgary for a burst of flavors that entice the senses.  

 Here are some common features of New York-style pizza in Calgary:

• Crust- The crust of the New York-style pizza is generally thin on the outside and soft and chewy on the inside, giving it its distinct texture. It is generally charred and hand-tossed to perfection in a clay oven.

• Size- New York-style pizzas in Calgary are generally served in large and wide slices, which can be easily folded in half for easy eating.

• Toppings- The pizza is usually topped with fresh tomato sauce, mozzarella cheese, and a range of toppings in veggies and meat-based options. Unlike other traditional pizzas, New York-style pizza is known for its heavy toppings.

• Sauce and Cheese- To enhance the texture and flavor of the pizza, our pizzeria in Calgary uses a slightly sweet and tangy tomato sauce and a blend of different types of cheese for that perfect bite and melt.

• Baking Method- The method of baking generally involves putting the pizza in a deck oven and then baking it at a high temperature which helps achieve the signature crust texture.

Italian Pizza

Italian pizza, or the traditional Neapolitan-style pizza, ranks among the world's most popular types of pizzas and is known for its simplicity and high-quality ingredients. The Italian pizza dough is prepared using the highest quality of flour, yeast, water, and salt and is stretched to perfection, giving the crust its signature shape.

If you are looking forward to trying the amazing flavors of Italian pizza in Calgary, Carmine’s Pizzeria is just around the corner.

Let’s look at some common features of Italian Pizzas:

• Ingredients- The idea of Italian pizza is based on the simplicity of ingredients, which is why authentic pizza uses a handful of toppings depending upon the type of pizza. For example, an Italian margarita pizza uses tomato, mozzarella, and basil topping, offering simplicity and flavor in every bite.

• Crust- The crust of the traditional Italian pizza in Calgary is thin, crisp, and soft in the center, giving it a perfectly chewy and crunchy texture. A well-cooked crust is often slightly charred from cooking in a high-temperature wood-fired oven.

• Authentic Ingredients- Many pizzerias in Calgary, like Carmine’s, prioritize using authentic Italian ingredients like San Marzano tomatoes for the sauce, fresh mozzarella, and extra virgin olive oil for the perfect blend of flavors.

• Baking- The baking of the Italian pizza is done in a traditional wood-fired oven, which can reach temperatures upto 900°F, resulting in a quick bake time, enhancing the pizza's flavor and texture.

• Cultural Experience: Dining at a pizzeria in Calgary offers a communal and welcoming atmosphere. We aim to recreate the cozy, familial dining experience, encouraging sharing and enjoying food together.

 Both New York-style pizza and Italian pizza in Calgary offers a delightful range of flavors to satisfy different palates. Each style has a unique appeal, making it a must to try both for a burst of textures and tastes.

At our pizzeria in Calgary, we proudly serve a variety of pizzas, pasta, sides, desserts, and beverages, all expertly prepared with love for your enjoyment. Visit us today and experience the magic of casual pizza dining!